Kitchen

Kitchen storage for better use of available space

A practical kitchen should keep frequently used items within easy reach without overcrowding the worktop. Shelves, carts, baskets and hooks can add storage without changing the complete fitted kitchen.

The current VERK category is centred on auxiliary furniture and kitchen organisers. It includes mobile, wall-mounted, hanging and freestanding solutions.

Mobile kitchen carts

A wheeled cart can use the space beside a cabinet, table or refrigerator. It allows stored items to be moved closer to the work area and returned afterwards.

The range includes three-tier metal carts in black and white. One measures 78 × 46 × 26 cm, has locking wheels and a listed load capacity of up to 5 kg. Another measures 76 × 43 × 36 cm and includes a handle for easier movement.

Measure both the intended gap and the space required to manoeuvre the cart. Raised shelf edges help keep items in place while it is being moved.

Wall-mounted kitchen shelves

Using the wall can release valuable worktop space. Metal shelving can hold spices, containers or smaller accessories, while additional holders and hooks provide space for utensils.

Before installation, check:

• shelf width, height and depth,
• mounting method,
• wall construction,
• expected load,
• distance from the sink, hob and cabinets,
• access to stored items.

Fixings must be selected for the wall material and load. Hardware supplied with a shelf may not be appropriate for every surface.

Under-shelf and hanging baskets

A basket that slides beneath a shelf uses otherwise empty space without occupying the worktop. Depending on the design, it can hold lightweight kitchen accessories, packets or other small items.

The range also includes baskets for cabinet doors or rails and versions with additional hooks. Measure the shelf, door or rail thickness and ensure the organiser will not prevent the cabinet from closing.

Utensil racks and hooks

A hanging rack with six hooks can hold spoons, spatulas and other utensils with hanging loops. Black and white versions are available.

Position the rack where utensils remain easy to reach but do not obstruct cabinet doors. It should also be kept at a suitable distance from direct heat.

Worktop and cabinet organisers

The range includes one- and two-tier shelves, spice organisers, knife stands, holders for chopping boards and pan lids, and shelving intended for the space above a microwave. Coffee-capsule holders and cabinet organisers are also represented.

For worktop storage, measure the available surface and clearance beneath wall cabinets. Inside a cabinet, consider the opening width, hinges and anything that may restrict access.

Organising the sink area

The sink area benefits from products that drain water and separate wet accessories from the dry worktop. Available options include cutlery drainers, sponge holders and baskets intended for use beside the sink.

Check how water is removed, whether the organiser can be washed easily and whether it leaves the tap unobstructed. The category also includes a folding basket that can be used as an organiser and colander.

Storage ideas for a small kitchen

Begin by grouping equipment according to how often it is used. Everyday utensils can remain on hooks or an accessible shelf, while occasional items can be stored higher or inside cabinets.

Useful options for limited spaces include:

• narrow wheeled carts,
• wall shelves,
• under-shelf baskets,
• corner organisers,
• tiered worktop racks,
• utensil and lid holders,
• shelving fitted above a microwave.

Avoid filling every free surface. Walkways, cabinet doors, drawers and the main food-preparation area should remain accessible.

Black and white metal organisers

Black and white are the main colour options in the current range. Black can coordinate with darker handles and appliances, while white may blend more closely with light cabinetry.

Colour affects the appearance, but dimensions, shelf layout and mounting method determine practical suitability. Check the material on the individual product page, as some smaller organisers are made from plastic.

What should you check before ordering?

Compare:

• product and installation-space dimensions,
• number of shelves, tiers or hooks,
• construction material,
• listed load capacity,
• mounting method,
• wheels and locking mechanisms,
• clearance for doors and drawers,
• cleaning and drainage,
• colour suited to the kitchen.

Accurate measurements help add storage without restricting normal kitchen tasks.

FAQ – Frequently Asked Questions

How do I choose a wheeled kitchen cart?

Measure the available space and compare the cart’s width, depth, shelf count and load capacity. Check whether the wheels lock and whether a movement handle is provided.

What should I measure for an under-shelf basket?

Measure the shelf, door or rail thickness. Confirm that the basket will not prevent the cabinet from closing or obstruct items below it.

Can a wall shelf be installed on any wall?

The fixings must suit the wall material and expected load. Select appropriate plugs or anchors before installation.

How can I use a narrow gap beside a cabinet?

A correctly sized mobile cart can provide additional storage. Leave enough room to pull it out without hitting adjacent furniture.

Where should frequently used utensils be stored?

They can be placed on hooks, in a worktop holder or on an accessible shelf positioned away from direct heat.

How do I choose a sink organiser?

Check its dimensions, stability, drainage and cleaning method. It should not restrict movement of the tap spout.

Are different colours available?

Many metal carts, shelves, baskets and utensil racks are offered in black and white. Check the individual product page for available variants.